by Chelsea Didinger | Aug 13, 2023 | Beans
Join us to see three different bean fields in the beautiful High Plains bean growing region! We’ll see pinto, Mayocoba, and orca bean plants and hear insights from Dean Larson, Grower Relations with Northern Feed & Bean. Watch this and follow along...
by Jay Ewald | May 18, 2023 | Beans, News
Every year, leaders in the global dry bean market make a deliberate trip into the United States — not to sell, but to learn and buy. This event is known as the U.S. Dry Bean Council (USDBC) Reverse Trade Mission, or sometimes the Worldwide Reverse Trade Mission....
by Jay Ewald | Apr 18, 2023 | Beans, News
Terroir is a way to describe the unique aspects of how locations shape and influence flavor of foods. Often when we hear the word “terroir” we may think of foods and beverages like chocolate and wine. But, Northern Feed & Bean High Plains beans also have terroir,...
by Chelsea Didinger | Feb 25, 2023 | Beans
Recently, we hosted a student visit to Northern Feed & Bean to share about the sustainability benefits of beans. Ruta Mexico reached out to us because they wanted to learn more about the planet-friendly attributes of beans. The students were highly engaged and...
by Jay Ewald | Feb 1, 2023 | Beans, News
Here at Northern Feed & Bean, we know how important it is to have sustainable, healthy food that tastes great. Beans are well known for all their incredible health benefits, such as promoting healthy weight maintenance and gut health while minimizing chronic...
