by Jay Ewald | May 1, 2024 | Beans, News
Pinto beans, renowned for their nutritional richness and health benefits, harbor a multitude of active agents, including polyphenols, flavonoids, and saponins. These compounds have garnered attention for their potential role in cholesterol reduction, yet the precise...
by Jay Ewald | Apr 18, 2024 | Beans, News
Looking to jazz up your meals while boosting nutrition? Look no further than the humble bean! Beyond the usual soups and stews, there are countless unique ways to cook and utilize these versatile legumes. Bean Burgers: Swap out your traditional beef patty for a...
by Jay Ewald | Jan 16, 2024 | Beans, News, Uncategorized
Dry beans have been a cornerstone of American agriculture for centuries, deeply rooted in the history and culture of both Indigenous peoples and settlers. From ancient cultivation to modern commercial farming, beans have played a vital role in feeding communities and...
by Jay Ewald | Jan 11, 2024 | Beans, News
At Northern Feed & Bean, we pride ourselves not only on the quality of our beans but on the agronomic value they deliver to the soil—and ultimately to the grower. This week, we came across an excellent example in the field that underscores why beans continue to be...
by Chelsea Didinger | Nov 28, 2023 | Beans, Recipes
This recipe for Pinto Bean Chocolate Chip Cookies was inspired by a recipe on the US Dry Bean Council’s website for Pinto Bean Applesauce Raisin cookies. The recipe was modified by A Legume a Day to create these tasty, cakey Pinto Bean Chocolate Chip Cookies. Enjoy!...
by Chelsea Didinger | Oct 28, 2023 | Beans
Our bean harvest season 2023 video is here! Watch to get a glimpse into Mayocoba bean harvest here in the High Plains. Dean Larson, Grower Relations with Northern Feed & Bean, shares insights from the season. In addition to Mayocoba beans, we also carry High...
